DISPOSAL INSTRUCTIONS, LIST OF INGREDIENTS AND NUTRITION FACTS

LINE VALDOBBIADENE DOCG - CARTIZZE

CARTIZZE - DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS




InformationsValue
Energy322 KJ/g / 77 Kcal/g
Carbohydrates3,4 g
* of which sugars2,6 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

 

LINE VALDOBBIADENE DOCG - RIVE

OCHERA - RIVE DI ROLLE - DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy322 KJ/g / 77 Kcal/g
Carbohydrates3,2 g
* of which sugars2,4 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

MAS DE FER - RIVE DI SOLIGO - EXTRA DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

Informations Value
Energy 305 KJ/g / 73 Kcal/g
Carbohydrates 2,3 g
* of which sugars 1,5 g
Fats 0 g
* of which saturated fatty acids 0 g
Protein 0 g
Salt < 0,01 g

COL DEL FORNO - RIVE DI REFRONTOLO - BRUT

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy293 KJ/g / 70 Kcal/g
Carbohydrates1,6 g
* of which sugars0,8 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

AI BOSCHI - RIVE DI SAN PIETRO DI FELETTO - BRUT

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy289 KJ/g / 69 Kcal/g
Carbohydrates0,5 g
* of which sugars0,8 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

ALDAINA AL MAS - RIVE DI GUIA - EXTRA BRUT

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy280 KJ/g / 67 Kcal/g
Carbohydrates0,8 g
* of which sugars0,1 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

26°I - RIVE DI COL SAN MARTINO - EXTRA BRUT

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy280 KJ/g / 67 Kcal/g
Carbohydrates0,8 g
* of which sugars0,1 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

LINE VALDOBBIADENE DOCG

6° SENSO - VALDOBBIADENE DOCG - DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy314 KJ/g / 75 Kcal/g
Carbohydrates2,7 g
* of which sugars1,9 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

SELEZIONE DELLA CONFRATERNITA DI VALDOBBIADENE - EXTRA DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy310 KJ/g / 74 Kcal/g
Carbohydrates2,5 g
* of which sugars1,7 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

ETICHETTA DEL FONDATORE NAZZARENO POLA - EXTRA DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy310 KJ/g / 74 Kcal/g
Carbohydrates2,5 g
* of which sugars1,7 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

DIRUPO EXTRA DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy305 KJ/g / 73 Kcal/g
Carbohydrates2,3 g
* of which sugars1,5 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

CASILIR - FIZZY - EXTRA DRY

LIST OF INGREDIENTS

Grapes, Saccharose, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy305 KJ/g / 73 Kcal/g
Carbohydrates2,3 g
* of which sugars1,5 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

DIRUPO BRUT

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy297 KJ/g / 71 Kcal/g
Carbohydrates1,8 g
* of which sugars1,0 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

ROMIT - STILL

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy301 KJ/g / 72 Kcal/g
Carbohydrates1,4 g
* of which sugars0,6 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

LINE ASOLO DOCG

AKELUM EXTRA DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy305 KJ/g / 73 Kcal/g
Carbohydrates2,3 g
* of which sugars1,5 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

AKELUM BRUT

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy297 KJ/g / 71 Kcal/g
Carbohydrates2,3 g
* of which sugars1,7 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

LINE SPARKLING WINES

BOLLÉ ROSÉ INCROCIO MANZONI 13.0.25 EXTRA DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy297 KJ/g / 71 Kcal/g
Carbohydrates2,3 g
* of which sugars1,6 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

BOLLÉ EXTRA DRY

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy293 KJ/g / 70 Kcal/g
Carbohydrates2,2 g
* of which sugars1,5 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

BOLLÉ BRUT

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy297 KJ/g / 70 Kcal/g
Carbohydrates1,9 g
* of which sugars1,1 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

LINE IGT VIGNETI DELLE DOLOMITI

STEFANO POLA - RIESLING

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy297 KJ/g / 71 Kcal/g
Carbohydrates1,1 g
* of which sugars0,3 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g

STEFANO POLA - TRAMINER AROMATICO

LIST OF INGREDIENTS

Grapes, Saccharose – Sugar syrup, Antioxidants: E224, E300;
Acidity regulators: E330
Bottled in protective atmosphere

NUTRITION FACTS

 

InformationsValue
Energy293 KJ/g / 70 Kcal/g
Carbohydrates0,9 g
* of which sugars0,1 g
Fats0 g
* of which saturated fatty acids0 g
Protein0 g
Salt< 0,01 g